Santiago
Nestled at the foot of the majestic Andes Mountains, Santiago de Chile combines the best of a modern metropolis with the warmth of local traditions. The city offers a diverse culinary experience, from historic markets like La Vega Central and Mercado Central to contemporary restaurants reinventing Chilean cuisine. Exploring Santiago means immersing yourself in a fusion of cultures, aromas, and flavors: freshly baked empanadas, world-class wines, fresh seafood from the Pacific, and a growing street food scene. Each dish reflects the history, identity, and creativity of a country that celebrates its culinary diversity. Perfect for those who want to discover Chile through its food, people, and the vibrant energy of its capital.
